Testimonials from past clients
Below is some of the lovely feedback we have received form past events. We love what we do, and seeing the happiness that our food and service brings to people's special events makes it that much better.
Team appreciation week for Whole Foods 2018 London
We catered lunch at the Whole Food stores across London for their annual event to say thank you to employees, a real pleasure to work with such an inspiring brand
“I wanted to thank you for the wonderful job you did for Whole Foods Market a few weeks ago. From start to finish, the whole thing ran incredibly smoothly, because of your organisational skills and delicious food. You had to provide lunch for over 500 people, spread over 7 days at 7 different locations. They all had varying challenges, from access to space issues but nothing fazed you. So many people complimented the food, many of whom would never knowingly eat vegan food out of inexperience, but you converted many! Once again, it was a pleasure dealing with you Emily, so thank you.”
Activist workshop day for Animal Aid 2018 London
We catered a buffet style lunch in the heart of Soho to the 80 attendees. We where delighted to be asked to such an inspiring event.
"Your delicious catering made our event feel like a big sit-down community meal in the middle of a hectic day. Our participants raved about the squash and chickpea tagine and the brownies were a huge hit. Thank you also for your attention to detail and lovely staff. We will definitely be requesting your services in the future!"
Buffet Wedding 2018 for Alison & Dave in London
Fabulous wedding in the Bride & Groom's home. We catered two meals, first a buffet of three options and then in the evening a wrap station for their 120 guests.
"We spent a lot of time considering catering for our wedding. We are both vegetarian and so having someone who could serve that while not alienating our meat eating friends and relatives was important in addition to all the other things that anyone would worry over in a caterer for their wedding: quality, price, service etc. With Ruperts Street we found someone who met every concern and provided us with a tremendous success. The food was delicious. The service was excellent. On the day we were able to turn things over the their team and hardly had to think about anything for the remainder of the day. All our guests loved the food as did we.
In the run-up to the wedding, Rupert's Street were very communicative and transparent. This helped us understand what we needed to do to help them with without making us feel overwhelmed. The net result was the removal of a lot of potential stress for us. Between that and the high quality of the food, we were really happy with the service we got. We would recommend Ruperts Street to anyone."
Canapes party 2018 for Jeremy in London
A wonderful canapés party we catered for on a cold evening in March. It's always a pleasure to be in such happy, celebrity environments and bring our food to the party.
"Can’t thank you enough for your stupendous food and service. You really made the evening a success and everyone has been writing today to remark about how deliciously tasty and beautifully presented the food was, thank you so much!!"
Street Food style service from the van 2017 for Nikki & Charlotte in East Ashling, Chichester
Perfect setting for a festival style wedding, the guests were glamping too! We catered two services - the first was a selection of curries with all the trimmings, then in the evening we offered a selection of three burgers. Both meals were served from our Food Truck.
"We just wanted to get in touch quickly before we head off to Iceland to thank you for what can only be described as the most INCREDIBLE wedding food we could have asked for :) We had so much positive feedback from all of our guests, most of whom said it was the best food they’d ever had at a wedding. We knew when we first chatted to you that the whole thing would be a perfect fit, but you and the girls really did add so much too the day - and we’re really really grateful!"
Street Food style service from the van 2016 for Mel & Robin at Shoreditch Studios, London
Wedding reception held in the fabulous Shoreditch Studios for 140 guests. The menu consisted of Canapés and mains all served from our van to the guests.
"We cannot thank you enough for the contribution you made to our day. Our guests have been so complimentary and keep telling us not only was it a unique touch, but memorable as your food was so delicious!
The van looked great, the food was fantastic, and I am so SO happy we choose you guys to provide food for our big day."
Buffet Wedding 2015 for Melanie & Lloyd at Carew Academy, Wallington
Wedding reception held in the historical Carew Academy for 90 adults and 20 children. The menu consisted of Canapés, mains buffet and desserts. In the evening we provided a selection of 3 slider burgers. We also supplied two bars - one on the Cedar Lawn and one within the venue.
"My husband and I booked Rupert Street to do the catering at our wedding because we wanted a variety of tasty, healthy, down to earth, hot and cold vegan food served buffet style. We wanted a relaxed, happy, part atmosphere and a lunch where guests could eat as much or as little as they wanted. Rupert Street met all of our requirements and then some!
From the first enquiry right through to the end of our big day, Emily Runc was extremely helpful, flexible, imaginative, positive and organised. For the main meal we had 2 different curries, 3 different salads, pies, tomato pasta salad, veggie sausage rolls, latkes, and polenta with roasted veg. For desert we had chocolate brownie & ice cream, summer berry tarts & pecan slice. In the evening we had 3 different types of burgher served as sliders so that everyone could have a taste of each one. There was something for everyone and the day was a big success. I would highly recommend Rupert Street to anyone planning a wedding or a function."
Buffet Wedding 2014 for Hannah & Anthony in Warwickshire
Wedding reception held in a beautiful country setting for 100 guests. The menu consisted of canapés, mains buffet and table service desserts. In the evening we provided a ploughman's style buffet.